I started this blog...

as a way of compiling all my families favorite recipes all together in one place.
My daughter asked me if I would write down a certain something I make so
she has it when she grows up and has a family. I thought that was a good idea,
so I decided to combine all our favorites and make one big book. It will be a
work in progress and a way for me to ORGANIZE all the recipes stashed in
the cupboard. And I've realized, I like taking pictures of food!

Saturday, March 17, 2018

Easy Chili


1 1/2 lbs. ground beef
1 onion, chopped
1 green bell pepper, chopped
2 garlic cloves, minced
2 cans red kidney beans, rinsed and drained
2 cans diced tomatoes
2-3 T. chili powder
1 t. salt
1 t. pepper
1 t. ground cumin

Cook ground beef until no longer pink. Add next three ingredients, and saute until onions are clear. Drain beef if needed. Place mixture and the rest of ingredients in a slow cooker. Cook at high 3-4 hours or at low 5-6 hours.

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