I started this blog...

as a way of compiling all my families favorite recipes all together in one place.
My daughter asked me if I would write down a certain something I make so
she has it when she grows up and has a family. I thought that was a good idea,
so I decided to combine all our favorites and make one big book. It will be a
work in progress and a way for me to ORGANIZE all the recipes stashed in
the cupboard. And I've realized, I like taking pictures of food!

Sunday, April 14, 2013

Orange Fluff

I love jell-o salads and this one is creamy, dreamy richness! It's like an orange dreamsicle in a bowl. Whether it's eaten as a side dish or dessert, it's truly delightful!

1 sm. pkg. cook n serve vanilla pudding
1 sm. pkg. orange jell-o
1 c. water
1 8 oz. tub Cool Whip
1 c. mini marshmallows
1 (8 oz.) can pineapple tidbits
1 (15 oz.) can mandarin oranges

In a medium sized saucepan, mix together pudding, jell-o, and water. Cook over medium heat until mixture comes to a boil. Remove from heat and pour into a large mixing bowl. Refrigerate for about an hour, until mixture thickens. Beat until creamy. Fold in Cool Whip, marshmallows, and fruit. Chill about an hour before serving.
**Easy to double if serving a large group.

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