I started this blog...

as a way of compiling all my families favorite recipes all together in one place.
My daughter asked me if I would write down a certain something I make so
she has it when she grows up and has a family. I thought that was a good idea,
so I decided to combine all our favorites and make one big book. It will be a
work in progress and a way for me to ORGANIZE all the recipes stashed in
the cupboard. And I've realized, I like taking pictures of food!

Thursday, December 29, 2011

Cheddar Cheese Ball

1 8 oz. cream cheese
1 c. cheddar cheese, grated
1/8 t. onion powder
1/2 cube butter
1/8 t. garlic powder
1/4 t. salt
parsley
sliced almonds
chopped pecans
Bring cream cheese and butter to room temperature. Add rest of ingredients and beat until fluffy. Cover. Chill for 4 to 24 hours. Shape into ball or 2 smaller ones and roll in parsley, sliced almonds or chopped pecans. Serve with crackers.
Posted by Danette~ at 10:00 PM
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