The Best Darn Salsa Ever

This recipe comes from GTU. This was their daily recipe one day while I was watching, so I had to try it. It is yummy stuff. I've made it for several parties and everyone loved it.

5 Roma tomatoes, chopped fairly small
2-4 green onions, chopped fairly small

1 can sweet corn, drained

1 can white corn, drained

1 can black eyed peas, drained

2 avocados, chopped fairly small

1/2 of a cucumber, chopped fairly small

1 can sliced olives

1 c. fresh cilantro, chopped

1 pkg. zesty Italian dressing, prepare as directed {homemade better than bottled}

Combine all ingredients. Pour dressing on top and stir until well coated. Refrigerate for at least two hours before serving. Serve with chips.