I started this blog...

as a way of compiling all my families favorite recipes all together in one place.
My daughter asked me if I would write down a certain something I make so
she has it when she grows up and has a family. I thought that was a good idea,
so I decided to combine all our favorites and make one big book. It will be a
work in progress and a way for me to ORGANIZE all the recipes stashed in
the cupboard. And I've realized, I like taking pictures of food!

Monday, September 20, 2010

Candy Crunch pudding pie

1 1/2 C. cold milk
1 pkg. Chocolate instant pudding
1 tub (8 oz.) Cool Whip, thawed, divided
2 milk chocolate English toffee candy bars (1.4 oz. each) chopped, divided
1 OREO or graham cracker pie crust (6 oz.)

Beat milk and pudding mix with whisk 2 min. Stir in 1/2 the cool whip and all but 3 T. candy. Spoon into crust. Top with remaining cool whip and candy. Drizzle with chocolate syrup, if desired.

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